If you ask most any oilfield worker, shop hand, or truck driver in the Rosedale area where to get the best breakfast burrito, the majority will steer you towards a convenience store on the corner of Rosedale Hwy and Fruitvale Ave, and the majority would be lying.
Delimart serves up all the typical diner foods, but the breakfast crowd comes for one of two things: the biscuits and gravy or the humongous breakfast burritos.
I'm a large dude with a good appetite, and finishing one half of the petite burrito at Delimart is a monumental task. Any sane person ordering the regular sized BB solely for themselves needs to be reevaluated.
Scrambled eggs, hash browns, and cheddar cheese make up the base to which ham, bacon, sausage, or the combo, consisting of all three, can be added. My own spin is The Big Bad Wolf doing the burrito combo style and adding gravy inside to blow the three little pigs down.
The misconception with Delimart's BB is that biggest translates to best. I prefer a smaller more concentrated effort in my burritos with the focus being on flavor and consistency. When burritos begin to take on the weight, cost, and dimensions of a brick, I tend to lose interest. One has to question the quality of a $5 dollar burrito that weighs upwards of 2 pounds.I pleaded with the cashier to cook down the hash browns until they are well done, but he told me the potatoes, eggs, and cheese are all in a mix and preparing them any other way would be impossible. Thus, I received hash whites and a bunch of meat flotsam on this final voyage to Delimart for breakfast.
There is no body to this burrito. Everything chews like paste providing zero depth or separation of flavor. The gravy is of the bland white variety, but does a good job melting down the bag cheese. There's Tapatio and Pace salsa cups on offer, but nothing really helps wash away the whiteness.
There are better options on Rosedale highway for a BB fix like here or here, so don't waste your time with this one.
